nutrition

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World Avocado Organisation Thanks Hon’ble Prime Minister of India for Spotlighting the Nutritional Benefits and Versatility of Avocados

New Delhi [India], September 14: The World Avocado Organisation (WAO) expresses its sincere gratitude to the Hon’ble Prime Minister of India for highlighting the nutritional value and versatility of avocados and recognising their growing relevance in the Indian diet. The Prime Minister’s mention has brought valuable national attention to avocados, helping strengthen awareness around their nutritional benefits […]

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Gut Health’s Scarlet Secret: How Cranberries Shape Microbial Harmony

New Delhi [India], October 13: Most gut-health conversations orbit yogurt, fibre, or probiotics. Rarely do cranberries enter the picture. The research suggests that dried cranberries increase healthy bacteria and decrease unhealthy bacteria. Eating dried cranberries has been linked to an increase in Bacteroidetes, bacteria associated with positive health effects. Eating them is also shown to […]

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A Mother’s Nutrition Is Her Child’s First Immunisation

Gurgaon (Haryana) [India], September 1: As we mark National Nutrition Week from September 1st to 7th, let us turn our attention to the very beginning of a healthy life. A nation’s true strength is not built in boardrooms or on battlefields, but in the most fundamental of all places: The Womb. Yet, in India, a quiet crisis is unfolding, […]

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Push to declare 2026 as ‘Year of Soy’ to boost nutrition, farmer incomes

New Delhi [India], July 15: Despite being the fifth-largest producer of soybean globally, India uses most of its crop for oil extraction, exporting the high-protein residue as low-value animal feed. The White Paper recommends increasing domestic consumption of soy products like tofu, soymilk, soy flour, nuggets, and dal alternatives. A national consultation held in the […]

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