FSSAI
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Ashwagandha Industry Calls for Science-Led Review to Protect Farmers, Ayurveda, and India’s Nutraceutical Growth
Dr JLN Sastry, Ayurveda Consultant and Practitioner (Former CEO-NMPB) Mumbai (Maharashtra) [India], May 21: As India’s Ashwagandha sector emerges as a major pillar of the AYUSH, Ayurvedic, and nutraceutical economy, industry stakeholders are urging policymakers to adopt a science-led, product-specific approach to regulation that protects public health without undermining one of the country’s most significant […]
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FDC Ltd. Welcomes FSSAI Action on Misleading “ORS” Claims; Reaffirms Electral’s Scientific Legacy
New Delhi [India], November 14: FDC Ltd. welcomes FSSAI’s directive allowing only products that strictly follow the WHO Oral Rehydration Solution (ORS) formula to use the term “ORS” in their names or labels—a vital move to protect consumers and uphold scientific integrity. In recent times, several food based beverages containing high-sugar have misused “ORS” claims […]
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Historic Training on Pest Management in Food Sector Marks Milestone for India’s Food Safety Standards
Pune (Maharashtra) [India], August 23: Imperial Epicure LLP, in collaboration with the Pest Management Association and RIR Certification (FOSTAC Certified Training Institute), successfully organised a Basic Manufacturing Training (FSSAI-FOSTAC Basic Manufacturing Certificate Course) and certificate course on Skillful Pest Control Practices in the Food Industry. The exclusive training session, held at Alpha Bachat Bhavan, Pune, […]
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Categorizing packaged water as high-risk a commendable step by FSSAI: Nayan Shah
Ahmedabad (Gujarat) [India], December 9: The Food Safety and Standards Authority of India’s (FSSAI) move to classify packaged drinking and mineral water as a ‘high-risk’ food category is a commendable step aimed at ensuring consumer safety, Nayan Shah, Founder and CEO of Clear Premium Water, has said. The FSSAI has recently included packaged drinking and […]
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